Plated Dinners

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Plated Dinner 1

Beef Tenderloin Drizzled with Warm Merlot Demi-Glace
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Chicken Florentine or Chicken Stuffed with Wild Rice

 

Garlic red Skin Mashed Potatoes or Orzo Pasta
Steamed Green Beans Tossed with Roasted Sesame Seeds or Chef's Cut Seasoned Vegatable Medley

Preset Dinner Salad: Choice of One

House Salad with Mozzarella Cheese and Croutons
Field Green Salad with Craisans, Feta Cheese & Pecans

Choice of two Salad Dressings: Buttermilk Ranch, Italian, Balsamic Vinaigrette, Sun Dried Tomato Vinaigrette or red raspberry Vinaigrette

Assorted Sliced Gourmet Breads
Butterm Olive Oil & Pesto Dipping Sauce

$32.95 Per Person


Plated Dinner 2

Seasoned and Roasted Tri-Tip Beef Drizzled with Merlot Demi-Glace
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Boneless Breast of Chicken with Herb Cream Sauce

 

Red Skin Potatoes witj Parsley and Butter
or Garlic Red Skin Mashed Potatoes
Broccoli Cuts or Chef's Cut Seasoned Steamed Vegatable Medley

Preset Dinner Salad: Choice of One

House Salad with Mozzarella Cheese and Croutons
Choice of two Salad Dressings: Buttermilk Ranch, Italian, Balsamic Vinaigrette, Sun Dried Tomato Vinaigrette or red raspberry Vinaigrette
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Caesar Salad with Crisp Romaine Lettuce, Large Croutons and Caesar Dressing 

Assorted Dinner Rolls with Butter

$24.95 Per Person


Plated Dinner 3


Choice of One Chicken Entree:
Chicken Florentine, Chicken Stuffed with Wild Ric
Chicken with Herb Cream Sauce or Chicken Stuffed with Herb Dressing
Vegetarian Pasta Primavera with Alfredo Sauce and Garden Vegetables


Steamed Green Beans Tossed with Roasted Sesame Seeds or Chef's Cut Seasoned Vegatable Medley

House Salad with Mozzarella Cheese and Croutons

Buttermilk Ranch and Italian Dressings

Assorted Dinner Rolls and Butter

$19.95 Per Person

All Plated Dinner Selections include China Dinnerware, Stainless Flatware and Linen Napkins. Additional Service Fees will apply. Pricing applies for groups of 100 or more. Call for pricing for groups of less than 100 guests.