Classic Buffet Menu
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Garnished Meat Displays
Lean Center Sliced Old Fashion Ham
Sliced Oven Roasted Turkey Breast
Chilled and Precarved Top Round of Beef
-or-
Hot Sliced Black Angus Top Round of Beef w/ Gravy
Substitutions
Meat or Vegetarian Style Lasagna for one Meat Selection
*Additional $1.50 per guest
Garnished Cheese Displays
American, Swiss & Cheddar
Side Items
(Choice of Four)
| Amish Potato Salad |
Creamy Cole Slaw |
| Red Skin Potato Salad |
Hot Macaroni and Cheese |
| Bow Tie Pasta Salad |
Deviled Eggs |
| Hot Baked Beans |
Fresh Raw Vegetable Display w/ Dip |
| Rigatoni |
Hot German Potato Salad |
(Meat or Vegetarian Style)
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Macaroni Salad |
Tossed Salad
Available at an additional $0.95 per guest
Iceberg & Spring Mix Lettuce, red cabbage, carrots, shredded cheese, croutons.
Dressing - Buttermilk Ranch, French, Italian. Also available are Balsamic Vinaigrette and Red Raspberry Vinaigrette
Iced Relish Tray
Dills & Sweet Pickles, Black & Green Olives, Radishes
Assorted Breads
Bakery Fresh White, Wheat and Marble Rye
Buttered Croissants - additional $0.65 per guest
Condiments
Mustard, Mayonnaise, Horseradish, Salt & Pepper
Classic Buffet Served on Elegant Masterpiece Dinnerware, Napkins, Forks, Knives, Spoons, Coffee, Cups, Cream and Sugar
| No. People |
Price |
| 35-99 |
$10.95 |
| 100-149 |
$9.95 |
| 150-199 |
$9.45 |
| 200+ |
$8.45 |
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